Scott and I love hiking and eating. Sometimes the exercise from the hike doesn't quite balance the calorie count of the food but we are working on making that work better.
Recently, we have been trying out several restaurants and coffee houses in Port Angeles, Washington - our gateway to the Olympics.
Here are three recent discoveries:
Creme Brule' at Bella Italia in Port Angeles, WA
Creme Brule' must be in fashion again because it is on the menu almost everywhere we go. Many have been good, one was burnt and one was outstanding - that was the one at Bella Italia in Port Angeles. It was a lavender flavored, deep dish Brule' that was heavenly. This is the type of place that we exchange our muddy hiking boots for dress shoes and clean up a bit before hanging out there.
Baked goods at the Blackbird Coffeehouse in Port Angeles, WA
The Blackbird is our go-to place for coffee, tea, soup, sandwiches and special treats with their baked goods. I personally like the funky interior and the people are playful and fun. I never feel self-conscious in our hiking boots here. Since we are finding that many restaurants in Port Angeles have limited hours - especially on the weekends - the Blackbird has been our consistent haven, especially before a hike.
Downtown Port Angeles Coffee and Goodies at Bada Coffee Bar
We are new to using Bada Coffee Bar as a back up to the Blackbird for morning coffee and carbs. Like the Blackbird, they bake their own goodies. Although the selection is somewhat limited, we have enjoyed their chicken potpie pastry for a quick filling breakfast. I am not a coffee drinker but enjoy it here. Seating doesn't encourage long conversations but we don't want to hangout - we want to hike.
